various brunch dishes

Brunch

Brunch

Named one of the 100 best brunch restaurants in America by OpenTable, El Techo’s rooftop brunch caters to all (locals and visitors alike!) who like delicious bunuelos, huevos rancheros, pitchers of margaritas, and spectacular views. ‘Techo tip: El Techo accepts reservations ONLY for brunch.

All tables are located outside on the open-air rooftop. When the weather makes it necessary, we enclose the roof with a retractable cover. On cold days, we pull out the heat lamps and windscreens to keep everyone nice and warm.

Hours of Operations:
Saturday & Sunday 11am-3pm

Waitlist:

Make a Reservation:

brunch dish closeup customers enjoying the rooftop

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  • Brunch

    SMALL PLATES

    Guacamole $12
    cotija cheese, tomato, onion, tortilla chips

    Chips & Salsa $5
    tortilla chips, salsa ranchera

    Fruta Fresca $8
    chamoy, mango, pineapple, watermelon, tajin

    Ensalada de Quinoa $10
    gem lettuce, grilled corn, quinoa, pepitas, queso fresco, mint vinaigrette

    Yuca Frita $7
    yuca fries, rocoto aioli, lime

    Empanadas de Carne $9
    beef, raisins, chimichurri

    Platano Maduro $8
    fried ripe plantain, sour cream, chili, lime

    Ceviche $14
    red snapper, cucumber, tomato, cilantro, grilled corn, lime, tostada

    Pan con Chicharron $11
    crispy pork belly, arugula, salsa criolla, sweet potato spread, focaccia bread
    add fried eggs $3

    Quesadilla de Calabazitas $12
    summer squash, adobo, tomato, onion, Oaxaca cheese, salsa verde

    Prestiños $9
    fried masa, sugar, cinnamon

    CERVEZA

    BOTTLES
    pacifico mexico$8
    Cusquena Peru$8
    corona familiar mexico 32 oz. / $15

    DRAFT
    negramodelo
    mexico$8
    Calicraft  IPA
    $9
    saint archer blonde ale
    california$9
    modelo especial mexico$8

    BRUNCH

    Vegetarian Scramble $13
    roasted delicata squash, mushroom, spinach, home fries

    Gallo Pinto $14
    rice and beans, sunny-side eggs, platano maduro, crema, tortillas

    Blue Corn Huarache $14
    chorizo, queso fresco, crema, lettuce
    add fried eggs $3

    Huevos Rancheros $14
    braised pinto beas, tortilla, queso fresco, sour cream, fried eggs
    Add braised short rib $4

    CHICHARRONES de CARNE

    not your basic side-walk cracklins!  here we have roasted and fried chunks of pork-shoulder with house made tortillas, lime, salsa, escabeche and sugar

    half pound . . . . . . . . . . . . . . . . . . . .  $24
    one pound . . . . . . . . . . . . . . . . . . . .  $36
    one & a half pound  . . . . . . . . . . . . .  $46

    BEBIDAS $4.50

    coca-cola
    diet cola
    sprite
    agua mineral

    Juice $3
    fresh squeezed orange juice
    agua fresca
    lemonade

    Coffee $3
    regular / decaf

    BRUNCH CòCTEL

    Agua Fresca Mimosa $10
    cava, agua fresca of the day

    Mimosa $10
    cava, fresh squeezed orange

    Bloody Maria $13
    tequila reposado, el techo bloody blend, cilantro, house pickles

    Michelada $8
    modelo, lime, michelada mix, chili salt

    Caipiriña $12
    cachaça, lemon, simple syrup

    CÒCTEL

    Margarita
    blanco tequila, lime, agave
    Single     $14                     Pitcher    $44

    Margarita del Techo
    blanco tequila, mezcal, lemon, agave
    Single    $14                      Pitcher    $52

    La Paloma
    blanco tequila, grapefruit, lime, agave, seltzer water
    Single    $13                      Pitcher    $44

    Sangria
    rosé wine, vodka, lemon, simple syrup
    Single    $9                        Pitcher    $38

    Piña Colada
    el techo rum blend, coconut mix, pineapple, lime, cinnamon, crushed ice  $13

    VINO

    Cava, Toca, Spain NV
    $12 / $44 btl

    Sparkling rose, Alma Negra, Argentina
    $14 / $56 btl

    TAP

    Grenache, Sonoma County
    $14 / $28

    Sauvignon blanc, Sonoma County
    $11 / $24