We are now open for delivery only!

Monday- Friday: 3pm – 8pm
Saturday and Sunday: 12pm – 8pm

~ ORDER NOW ~

Or call ahead, 415-654-5211

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MENU

PARA PICAR
Guacamole and chips 9
Quesadilla with mushrooms, kale, and salsa 9
Yuca fries with bean dip and aioli 8
Pollo Frito with cabbage and agua de chile 11

EMPANADAS 2 per order
Beef with raisins, potato, olives 7
Chicken with Aji Amarillo, potatoes, raisins 7
Corn with Aji Amarilla, ricotta cheese and kale 7

SALADS
Green with gem lettuce, jicama, radishes, avocado, jalapeno dressing 12
Quinoa with frisse, corn, pumpkin seeds, red onion, tomato, mint dressing 12

PLATOS for 2-3ppl
Chicharrones de carne – 1 lb roasted and fried pork shoulder chunks, gallo, pinto, escabeche, fried plantains, tortillas, salsa 36
Carne Asada – 1 lb grilled flap loin, potato picadillo, escabeche, fried plantains, chimichurri 39

LOLINDA SPECIALS
Chuleta – 14oz pork chop, chimichurri, potato picadillo 26
Mixed Grill – 8 oz skirt steak, blood sausage, chorizo, shortribs, peppers, potoato picadillo 38
Hamburguesa – 8oz beef-chorizo burger, tetilla cheese, fries 14

SIDES
Gallo Pinto – rice and beans 8
Platanos fritos – plantains, sour cream 8
Picadillo – sauteed potatoes, peppers, onions 9

BEER, WINE & COCKTAILS AVAILABLE

We assure you, we are following strict practices for food preparation and hygiene while taking every precaution necessary to make El Techo a safe place for our guests and staff.

We appreciate your continued support during this time.