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September 23, 2017 in PRESS
NATION’S RESTAURANT NEWS: “Beverages boost the brunch boom; At El Techo in San Francisco, chef/partner Alejandro Morgan says offering a good bloody mary is essential to the brunch experience — and he should know, as his restaurant was recently named one of the top brunch destinations in America by online reservation service Open Table.”
July 17, 2017 in PRESS
THE FEAST: “10 Awesome Rooftop Bars We’ll Be Drinking at All Summer Long: Located in San Francisco’s cooler-by-the-minute Mission District, El Techo, on top of sister steakhouse restaurant Lolinda, is dotted with bright blue umbrellas and dishes up Latin American street food along with vacation-y rum-based cocktails.”
June 20, 2017 in PRESS